Crunchy Potato & Multi-Grain Snack Crisps


Release time:

2025-10-14

  1. Nutrient-Dense Formula
    Blends potato-derived dietary fiber with multigrain nutrients:
  • 3.2g dietary fiber per 100g (12% of Daily Value)
  • ≤1.5g fat content
  1. Advanced Puffing Technology
  • Non-fried processing with high-temperature air expansion
  • Honeycomb structure enhances digestibility
  • Achieves crispiness with 70% less oil
  1. Global Flavor System
  • Regional Specialties:
    Southeast Asian Laksa
    Japanese Wasabi
    Nordic Cloudberry & Cheese
  • Functional Variants:
    Probiotic-enriched (10 CFU/g)
    Protein peptide infusion
    4% resistant dextrin (reduces glucose absorption by 40%)

Manufacturing Expertise
With 40+ years in snack production, we offer:

  • Full-cycle R&D to mass productionOEMODM
  • 5 major categories: Puffed foods, confectionery, nuts, etc

 

Key words:

Snack Food Manufacturer,Export,OEM ODM,Puffs


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